Programme Title Regulatory Guidelines for Establishment of Agro and Food Processing Industries
Course Directors Dr. Siva Kumar s and Dr. Ramasubramanian V
Programme Details
From27-10-2025
To31-10-2025
EligibilityICAR /KVK/SAU Scientists /Faculties /Industry Personnel /PG Students /CEO & Board members of FPOs
Course FeeNo fees for employees of ICAR & KVK personnel. Rs 6000 +18% GST for Faculty, Scientists and Officers of AUs/DUs (Non-ICAR)/SAUs/Public/Private Universities/Institutions. Rs 3000+18% GST for Students from AUs/DUs/SAUs or other Public /Private Universities / Institutions. Rs 12000+18% GST for Industry/Corporate Sector. Rs 8000+18% GST for Start-Ups/MSMEs/NGOs Rs 1000+18% GST for FPOs
Core ContentsFood Safety Regulations Act, Licensing & Registration, Zoning Regulations, Food Safety Management System, Organic certification, Animal Welfare regualtions, Animal and Plant quarantine measures, Regulations on nutraceutical clinical trails in India, Labour Law, Factory Act, Labelling and packaging regulations, Agri Inputs, IPR regulations, Import and exprot regualtions, Waste management regulations, consumer protection etc